Tuesday, June 25, 2013

Triple Chocolate Chunk Cupcakes

I always use Organic!

quick oats 1 1/3 cups
3 eggs
coconut oil 1 tbsp
unsweetened cocoa 3/4 cup
unsweetened applesauce 1/2 cup
vanilla 1 tsp
plain greek yogurt 1/2 cup
cream of tar tar 1/2 tsp
baking powder 1.5 tsp
baking soda 1.5 tsp
salt
hot water 1 cup
dark chocolate chips 1 cup
coconut sugar 3/4 cup

Preheat oven to 350 and line 12 muffin cups with liners.  Mix all of these ingredients together, gently stir and let sit for 10 minutes, scoop into muffin cups and bake about 20 minutes.  These taste best cold and freeze great.

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